Chicken salad

We like vegetable :-D, this recipe of chicken salad is 'classic' to me: simple ingredients, easy to make, tastes good and feel healthy enough.

Simple recipe: slide white and red cabages into thin strips, place on a large bowl or deep plate; boil two to three small pieces of chicken (choose the white part) then shred them into small strips; put all together with some mint leaves; in a small bowl make a sauce with a little vinegar, sugar and lots of lemon/lime juice as well as some fresh red chilies; well mix the sauce with the vegetable and chicken; set aside the dish for at least 15 minutes so that the ingredients will blend well with the sauce then serve fresh. Enjoy!